1/2 oz agave syrup (optional for a touch of sweetness)
Lime wedge and Tajin for garnish
INSTRUCTIONS:
Prepare Your Glass: Run a lime wedge around the rim of your margarita glass and dip it in Tajin. This adds a delightful contrast to the smoky mezcal and tart lime juice.
Prepare Your Glass: Begin by rimming your glass with salt. This enhances the flavors and adds a delightful crunch. Next, fill the glass with ice to keep your Mezcalum Paloma perfectly chilled.